More Recipes Like Twice Baked Potatoes

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Great Twice Baked Potatoes

Submitted by: rosie139

It takes just a little extra effort to turn ordinary baked potatoes into extraordinary baked potatoes! Potatoes are baked, the flesh is scooped out, combined with cheese, egg, butter and milk and then baked again.

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Twice Baked Cheesy Potatoes

Submitted by: Betsy Loeffler

In this recipe, sour cream, butter and American cheese are whipped into baked russet potato pulp, then re-baked the potato skins.

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Twice Baked Potatoes II

Submitted by: Cyndi Myers

This is a variation on baked potatoes that my parents taught me. If you love your potatoes with lots of sour cream and butter you'll love this one.

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Twice Baked Potatoes I

Submitted by: Sally Oh

Twice baked potatoes, every kids favorite dish. Originally submitted to ThanksgivingRecipe.com.

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Ultimate Twice Baked Potatoes

Submitted by: Debra Connors

Potatoes are baked and then hollowed out. The flesh is combined with sour cream, milk, butter, green onions and Cheddar cheese, then topped with more cheese, green onions and bacon.

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Twice Baked Potatoes

Submitted by: Jamie

This is great as a side dish or as an appetizer. Melted cheese and crumbled bacon are the highlights of the flavorful, creamy filling.

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Southwestern Style Twice Baked Potatoes

Submitted by: KERIGYRL

Home Town: Amarillo, Texas, USA

This is a recipe that I have been working on for a while. They are great for my husband's football parties! Serve with sour cream or ranch dressing on the side. Enjoy!

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Twice Baked Sweet Potatoes

Submitted by: Andrea

Baked sweet potato pulp is combined with cinnamon, cumin, orange zest, brown sugar and whipped egg whites, piped back into the potato shells and baked again.

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Twice Baked Sweet Potatoes

Submitted by: Shannon Delatore

Sweet potatoes are baked and the flesh is combined with cream cheese, brown sugar, margarine, vanilla extract and walnuts. Then the skins are filled with the mixture and baked again.

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Twice Baked Sweet Potatoes with Ricotta Cheese

Submitted by: frank11

A tasty, savory version of twice baked sweet potatoes.

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