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more recipes like:
Tutu (Dutch Antilles Bean Porridge)
“This sweet and savory porridge made of black eyed peas is eaten for dinner.”
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(3)
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Peasant Bean Soup
Submitted by:
Bertha McClung
Provided by:
Taste of Home
This is an extra-good hearty soup. I often serve it to my church circle of over 100 members. After dinner, I'm always asked for this special recipe.
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(4)
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Patty's Mom's Black Bean Soup
Submitted by:
Beverly
Black beans are soaked overnight then simmered with a smoked ham bone and vegetables and flavored with a hint of sherry.
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(22)
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Basic Bean Soup
Submitted by:
Chris Davis
White beans and ham are combined with carrots, onion and spices in this simple, yet classic, soup.
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(23)
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Black Bean Soup II
Submitted by:
Kathy
This easily prepared soup is made with canned black beans which are pureed with sauteed onion, garlic and green bell pepper.
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(8)
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Ham and Bean Soup
Submitted by:
Margaret Shauers
Provided by:
Taste of Home
This zippy medley from Great Bend, Kansas field editor Margaret Shauers features a mix of colorful beans.
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(10)
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Brown Bean Chowder
Submitted by:
Tonysgirl
This bean chowder is similar to chili. It's one of the most popular dishes at Tulsa Public Schools. Those of us growing up in the 60's and 70's remember it fondly as a favorite treat. A real stick-to-your-ribs comfort food. Tradition dictates that it is served with cinnamon rolls. This was given to me by my grandmother who was a dietician/cook for over 40 years.
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(13)
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Luscious Lima Bean Soup
Submitted by:
Ann Caterina
This wonderful vegetable and lima bean soup lives up to its name. You must allow 1 1/2 hours of simmer time, and the lima beans must be soaked for two hours prior to cooking, but the results are well worth the time.
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(12)
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Ham and Bean Soup II
Submitted by:
Diane
Best use I have ever found for left over ham! Be sure to save the pan drippings and chill them so you can remove the fat leaving behind the good tasting juices that flavor the soup broth so well.
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(17)
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Bean with Bacon
Submitted by:
Karena
Onions and celery are sauteed with bacon and added to this navy bean soup in a chicken bouillon base spiced with cloves and bay leaf.
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(92)
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Bean Soup
Submitted by:
Pat Keene
This dried navy bean soup is made with a ham bone, cubed ham, carrots, onion, celery and bay leaves.
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