Recipe by Dannon® Oikos®
"A layered dip with white beans, arugula, and all the flavors of Tuscany."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (15.5 ounce) can
white beans, drained and rinsed
Dannon Oikos Plain Greek Nonfat Yogurt
plum tomatoes diced
chopped Kalamata olives
Salt and cracked pepper to taste
Italian bread, sliced
I did not care for this recipe. I thought it was bland and that the ingredients just didn't work together.
* Percent Daily Values are based on a 2,000 calorie diet.
Tuscany Harvest Dip
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 24
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
Zesty deviled eggs are a hit at potlucks, picnics, or as a party appetizer.
These reduced calorie, twice-baked potatoes are a family favorite.
Fruit blended with creamy yogurt and cold milk makes a refreshing summer snack.