Recipe by Spice Islands®
"Capers, dill, and balsamic vinaigrette with baby salad greens make an everyday tuna sandwich a special lunch-time treat."
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1 (6 ounce) can
tuna, packed in water
Spice Islands® Dried Dill Weed
Spice Islands® Garlic Powder
fresh baby salad greens
Italian style bread, grilled or toasted
* Percent Daily Values are based on a 2,000 calorie diet.
Tuscan Tuna Sandwich
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 36
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