The reviewer gave this recipe 1 stars. This recipe averages a 3.3 star rating.
Reviewed: Dec. 16, 2010
I had no luck with this recipe at all. Not only did it never set up, the ingredients separated as well.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed: Jan. 3, 2010
I hoping this would be more like what we found in Spain but it was nothing like it. Also, It never dried out and after 2 days, I had to heat it up. I thought "YUCK, I should just throw it all out" but after heating it, it firmed up and was ok.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed: Aug. 5, 2009
All Nougat has uncooked eggs in it. I ate a lot of it and never got sick. All in all it is a very good recipe that you definately try.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed: Jun. 19, 2009
this sounds very good but i'm concerned with having uncooked eggs and it setting out for 3 days. any suggestions on that?
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