Turos Csusza (Pasta with Cottage Cheese) Recipe
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Turos Csusza (Pasta with Cottage Cheese)

By: Charlee 
"This recipe is great for nights when you get home and need something to wind down. 'Turos Csusza' is a Hungarian dish I learned from my Dad last year when I turned twelve. It consists of bacon, egg noodles, sour cream, and cottage cheese. 'Elvezet!'"

What to Drink?

Wine Chardonnay
Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (16 ounce) package egg noodles
  • 3 1/2 slices smoked bacon
  • 2 cups sour cream
  • 1 (12 ounce) container cottage cheese
  • salt to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly-salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain well.
  3. Cook the bacon in a skillet over medium-high heat until crisp; drain, crumble, and set aside.
  4. Place the drained noodles in a large baking dish. Stir the sour cream into the noodles. Spoon the cottage cheese evenly over the top of the noodle mixture. Sprinkle the crumbled bacon over the top; season with salt.
  5. Bake in preheated oven until the cottage cheese softens, 3 to 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 438 | Total Fat: 22g | Cholesterol: 87mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 22, 2010 by Gida   view full review
I'm sorry for the few stars but even though American folks seem to like this recipe it is not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 18, 2007 by Cookies   view full review
This is an amazing meal! This recipe is the authentic way of making it, don't change a thing...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 13, 2008 by gapch1026   view full review
Charlee, this is really good! I didn't use bacon (because I didn't have any)...instead did as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 28, 2010 by tessy1970   view full review
delicious recipe...I too did not believe this could be so good...I did add a little smoked...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 3, 2009 by Jennie   view full review
My mom was of Hungarian descent and used to make this all the time, minus the bacon. It was my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 19, 2007 by BrooksFamily   view full review
We make this once a week on Grocery Day. It is so easy and everyone loves it. Hubby's Family...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 14, 2011 by Emily Tisdale Supporting Member (Click to learn more about Supporting Membership)  view full review
This recipe caught my eye when looking for something to use homemade egg noodles with. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 3, 2010 by RMSR   view full review
This is truly authentic, just like my Hungarian grandma would make. I used bow-tie pasta...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 28, 2009 by ajl999   view full review
Great! For a lower-fat version, instead of smoked bacon use Lite Spam, grate or chop it into...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 23, 2010 by rofayah   view full review
My mom used to make this when I was a child and I had forgotten all about it until your post....

 

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