Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Turkey with Mushroom Sauce

SUBMITTED BY: sydny

"Main dishes Make this tender turkey in the slow cooker and free up the oven to make other dishes for large get-togethers."

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 (3 pound) boneless turkey breast, halved
  • 2 tablespoons butter or margarine, melted
  • 2 tablespoons dried parsley flakes
  • 1/2 teaspoon dried tarragon
  • 1/2 teaspoon salt (optional)
  • 1/8 teaspoon pepper
  • 1 (4.5 ounce) jar sliced mushrooms, drained
  • 1/2 cup white wine or chicken broth
  • 2 tablespoons cornstarch
  • 1/4 cup cold water

DIRECTIONS

  1. Place the turkey, skin side up, in a slow cooker. Brush with butter. Sprinkle with parsley, tarragon, salt if desired and pepper. Top with mushrooms. Pour wine or broth over all.
  2. Cover and cook on low for 7-8 hours.
  3. Remove turkey and keep warm. Skim fat from cooking juices.
  4. In a saucepan, combine cornstarch and water until smooth. Gradually add cooking juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with the turkey.

FOOTNOTES

  • Nutritional Analysis: One serving (prepared with reduced-fat margarine, fresh mushrooms and low-sodium broth and without salt) equals 181 calories, 76 mg sodium, 60 mg cholesterol, 2 gm carbohydrate, 24 gm protein, 8 gm fat, trace fiber. Diabetic Exchanges: 3 lean meat, 1/2 vegetable. 12 servings.
  • © 2002 Reiman Media Group, Inc.
  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2007 by Andi
Great recipe! I will be making again and again. I used 4 skinless, boneless turkey breast... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2007 by Jill
Loved this. I followed recipe exactly and used white wine. My guests enjoyed it as well. Great... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 12, 2007 by JIMMYGIRL
This was very good and light. I didnt have turkey so I used chicken breast, it was fork... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2008 by busymommy
This is really good for a slow cooker recipe. Often with slow cooker food, meat (or poultry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2008 by *Kitty*
This turned out really well and my family loved it. It was really super moist and tender.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2008 by Julia F.
I made a cream sauce rather than just a clear broth. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2008 by HOLLYN1
I had a really hard time deciding between 3 & 4 stars. I enjoyed this but didn't LOVE it. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2007 by Airca
It was a decent recipe to use left over turkey on but to be honest I doubt I will ever make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Revi