Recipe photos for:

Turkey in a Smoker

The turkey is stuffed with quartered apples and onions, salt, coarse ground pepper, butter, and carbonated cola. Fresh garlic is rubbed all over the outside of the bird, and it's given a good sprinkle of seasoned salt. Ten hours in the smoker, and it's fabulously flavored with a heavenly hickory essence!

Photo by: kross 

Posted: Dec. 7, 2006

Photo by: RSTANZA 

Posted: Nov. 18, 2008

Photo by: jaydsl 

Posted: Apr. 20, 2009

Photo by: MikeH 

Posted: Nov. 22, 2009

 
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