Reviewed: Jan. 3, 2004

Great stuffing! However, you do not need all of the water the recipe calls for. I used some chicken stock. Very good!

Was this review helpful? [ YES ]
70 users found this review helpful

Reviewer:

Cooking Level: Professional

Recipe Box

Menus

Shopping Lists

See something worth saving?
Register now to save all your favorites in your Recipe Box.

Cider-Brined Maple Turkey

This recipe for roast turkey uses autumn’s choicest ingredients.

How to Cook Turkey

See an easy, no-fail method to roast a juicy, golden-brown bird every time.

Smoking Turkey

Discover how home-smoking adds deep, rich, natural flavor to turkey.

Turkey and Stuffing