More Recipes Like Turkey and Stuffing Pie

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Turkey 'n' Stuffing Pie

Submitted by: Ruth Hastings

Ruth Hastings of Louisville, Illinois uses stuffing as the crust for an attractive cheese-latticed turkey pie. 'Try it the day after Thanksgiving,' she suggests.

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Turkey 'n Stuffing Bake

Submitted by: Earla Taylor

Use leftover turkey to make this casserole with canned cream of celery soup, frozen peas and French fried onions.

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From Pleasant Hill, Oregon, Ann Wood shares this tasty treatment for leftover turkey. The creamy comfort food comes together in a snap with a package of au gratin potatoes, some seasonings and a handful of kitchen staples.

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Turkey Broccoli Bake

Submitted by: Lorraine Damm

This crustless quiche is a great way to use up leftover turkey. The golden cheese topping is creamy and inviting. The broccoli blends well with the other flavors.

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Creamy Turkey Cleanup

Submitted by: Julia Hainsworth

Julia Hainsworth first made this mostly microwaved medley when she was home on maternity leave with her third child. 'I needed to rely on quick-and-easy recipes that were kid-friendly, too,' she writes from Mt. Morris, New York. 'We all loved this dish, and it cleared up a bunch of turkey leftovers.

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Turkey Pot Pie III

Submitted by: Candy

This simple pot pie is a great way to use turkey leftovers and eat your veggies at the same time! Cream of mushroom soup may be used instead of golden mushroom soup in the filling.

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Chicken or Turkey Pie

Submitted by: Joy Corie

This recipe came from our County Extension Agent's wife, who was a wonderful cook. Everyone always asks for the recipe when I make it because the ingredients are a little different than those in most chicken pies.

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Turkey Pot Pie II

Submitted by: Diane

Use a double crust to make either individual or family sized pies filled with turkey and vegetables with canned cream of chicken soup.

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Turkey with Grandma's Stuffing

Submitted by: Jacinta Ransom

Everyone is ready to dig in when my mom sets this impressive Thanksgiving favorite on the dinner table. The moist turkey, seasoned bread stuffing and flavorful gravy remind her of holiday meals when she was growing up. -Jacinta Ransom, South Haven, Michigan

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Mushroom Turkey Casserole

Submitted by: Nella Parker

To change up the flavor, I sometimes substitute leftover cooked chicken for the turkey and stir 1/2 cup of seedless white grapes into the mixture just before adding the topping.