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Turkey a la King

SUBMITTED BY: KARIN PHOTO BY: Amy

"Turkey, peas and mushrooms in a creamy sauce to serve over puff-pastry boats, biscuits, toast or rice."
RECIPE RATING:
The reviewer gave this recipe 51 stars. This recipe average a 4.4 star rating.
Read Reviews (47)
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons butter
  • 3 fresh mushrooms, sliced
  • 1 tablespoon all-purpose flour
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1 cup chopped cooked turkey
  • 1/3 cup frozen peas, thawed
  • salt and pepper to taste

DIRECTIONS

  1. In a large skillet over medium low heat, cook butter until golden brown. Saute mushrooms until tender. Stir in flour until smooth. Slowly whisk in chicken broth, and cook until slightly thickened. Stir in cream, turkey and peas. Reduce heat to low, and cook until thickened. Season with salt and pepper.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2005 by RogueOnion
I doubled the recipe as other reviewers suggested. I also added 1 chopped red pepper which... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2006 by Cooking 101
Good basic recipe for turkey and I have also used chicken. I cut out the mushrooms (which I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2004 by Vicki
I used the package puffed pastry shells and made the recipe for 6. I also added 1 small... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by FHIVESHOT
This was fantastic for such a simple recipe. I used Land O Lakes fat free Half and Half and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2003 by ZEBRA207
Delicious! I served this over wide noodles and everyone loved it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2007 by Lesley
This is a great recipe - reminded me of home, as a kid. For those who want to cut the fat... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2004 by RB1953
A tablespoon or two of Marsala wine takes the flavor up another notch. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by BEASLEY70
This recipe tasted very good. The kids did not like the looks of it. There was no color and I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2006 by Chikee
This was a nice comfort dish that provided a great way to use up the last of the turkey. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2006 by ImChrists
This was soooo good and easy. I made with my son's favorite rice and e-z drop biscuits (from... MORE

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