The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: May 27, 2012
Just made this up and it tasted awesome!! If you add the extra ingredients from www.MomsFreeGroceries.net it will give it extra flavor and make it taste 200% better!! Def have to add this to my weekly cook book
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The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed: May 27, 2012
mine came out terrible. will never make again. they were so soggy :(
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: May 25, 2012
lacked a bit of flavor. Maybe a bit more Dijon mustard and Worcestershire sauce.
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Cooking Level: Intermediate

Home Town: Mankato, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: May 20, 2012
I've made this recipe so many times and am always impressed at how tasty and healthy it is. It freezes wonderfully and tastes just as good when reheated. It is so easy to throw together.
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Cooking Level: Intermediate

Living In: Santa Rita, Santa Rita, Guam

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: May 6, 2012
Yummy! My kids wont eat zucchini, so I substituted the zucchini for 2 grated carrots and 1 cup of chopped fresh spinach. I also added a pinch of salt and 1 clove of garlic (minced)- It turned out perfectly. Will definitely be making these again soon.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed: May 4, 2012
I didn't like this & WHOA, cleaning out my muffin tins was miserable afterward. Definatley not worth it.
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Cooking Level: Expert

Home Town: Washingtonville, New York, USA
Living In: Newburgh, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Apr. 27, 2012
All I can say is YUM!
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Cooking Level: Intermediate

Living In: Redford, Michigan, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Apr. 26, 2012
This recipe should have called for adding a little salt. Not too bad.
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Cooking Level: Intermediate

Home Town: Vancouver, Washington, USA
Living In: Springfield, Missouri, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Apr. 18, 2012
I didn't have zucchini, so I just left that out. Otherwise I followed the recipe. I think the couscous taste was overpowering and maybe not cooked enough. Next time I might just use bread crumbs. I think this can be a really good recipe for us, just needs to be tweaked
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Apr. 16, 2012
these were tasty, but they were mushy and barely held together...next time I might add only 1 cup of zucchini....maybe add 1/2 lb of lean ground beef...the kids liked the BBQ, but hubby wanted a sauce that was a little more tomato-y...might play around with this one..as is it's just okay..
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