Turkey Tacos with Spicy Tomatoes Recipe - Allrecipes.com
Turkey Tacos with Spicy Tomatoes Recipe
  • READY IN 25 mins

Turkey Tacos with Spicy Tomatoes

Recipe by  

"Browned ground turkey is simmered with diced tomatoes, lentils and spices for a quick and easy taco filling."

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Ingredients Edit and Save

Original recipe makes 12 tacos Change Servings
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  • PREP

    20 mins
  • COOK

    5 mins
  • READY IN

    25 mins

Directions

  1. Cook ground turkey, onion and garlic over medium heat in a large skillet until meat is brown and onion is tender; drain off fat.
  2. Stir in undrained canned tomatoes, lentils, cumin and ground chipotle pepper. Cook for 5 minutes, stirring occasionally.
  3. To serve, spoon about 1/4 cup meat mixture into each taco shell. Top with sour cream, romaine, cheese, avocado and/or radishes.
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Footnotes

  • * If desired, substitute 3 cups chopped cooked turkey for the (12 oz.) cooked ground turkey breast. Stir in with the canned diced tomatoes in Step 1.
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Nutrition

  • Calories
  • 347 kcal
  • 17%
  • Carbohydrates
  • 34 g
  • 11%
  • Cholesterol
  • 50 mg
  • 17%
  • Fat
  • 13.8 g
  • 21%
  • Fiber
  • 7.7 g
  • 31%
  • Protein
  • 22.7 g
  • 45%
  • Sodium
  • 314 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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