Reviewer:

Reviewed: Nov. 26, 2011

My entire family loved and raved about this recipe. It was exactly what I was looking for! I couldn't of been happier with the results and would of given it 50 stars if I could of! Thank you so much for sharing it! Extremely yummy!

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Reviewer:

lovinghappyhome

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Living In: Cranston, Rhode Island, USA

Reviewed: Aug. 30, 2011

I love this recipe. The only thing I added was for a little crunch on top was frenches fried onions. Yum!

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Reviewer:

KissableBabe24

Reviewed: Aug. 9, 2011

Made exactly as written. Very tasteless.

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Reviewer:

IMSHYNOMORE

Reviewed: Jun. 6, 2011

We made this exactly as written (incl. using Cream of Celery) except used fresh broccoli. It was DELICIOUS! Loved loved loved it and will definitely make it again. One warning: this is supposed to feed 6? It fed three of us with no leftovers! THATS how good it was!

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Reviewer:

TABIJO

Cooking Level: Intermediate

Home Town: Long Island, New York, USA

Reviewed: May 15, 2011

Used a box of stuffing. Very good and easy to make.

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Reviewer:

Mary D.

Reviewed: May 10, 2011

This is a very tasty dish. Its more of a centerpiece than a side dish though.

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Reviewer:

Rawsketch

Reviewed: Jan. 12, 2011

turned our soupy.

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Reviewer:

BeckyB

Cooking Level: Intermediate

Reviewed: Jan. 4, 2011

Loved this. We didn't have all of the ingredients in our home.. so we improvised a little. It is jut a great recipe and very very quick to put together. My kind of recipe!

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1 user found this review helpful