SERVINGS

INGREDIENTS (Nutrition)

• 1 pound turkey meat, diced
• 2 tablespoons oyster sauce, divided
• 1 (1 inch) piece fresh ginger root, finely chopped, divided
• 2 tablespoons Chinese cooking wine, divided
• 1 tablespoon vegetable oil
• 1 tablespoon minced garlic
• 1 (11 ounce) can lychees, drained
• 2 red chile peppers, seeded and sliced into strips
• 1 tablespoon soy sauce, or to taste
• 1 dash ground black pepper
• 1 bunch fresh cilantro, chopped
• 1 bunch green onions, chopped