Reviewed: Dec. 12, 2008

This was good. I think I used too much ketchup and too much garlic. The mustard made it taste a bit off. Overall, it was good. I probably won't make it again, I am the only one that eats sloppy joes in my house.

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Samantha

Cooking Level: Intermediate

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Reviewed: Sep. 27, 2008

I omitted celery seed and we only use Heinz Ketchup otherwise I have made this recipe at least 4 times and I never have leftovers!

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Melanie M.

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Reviewed: Sep. 11, 2008

This was great! Made a few changes. I did not add the celery, I cut the ketchup in half. I added garlic, chopped red pepper, extra 1 tbsp of white vinegar and added a bit of brown sugar. I also grated mozzarella cheese to top it off! Yummy

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Mish

Cooking Level: Intermediate

Home Town: Ottawa, Ontario, Canada

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Reviewed: Jul. 15, 2008

I'm not a fan of cooking and am not really great at it either but I really wanted to have a healthy sloppy Joe. It turned out great!! The recipe is simple and yummy.

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lilit

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Reviewed: Jul. 2, 2008

This was delicious! I put minced green peppers in it, and used tomato paste and water to replace the ketchup part. I did not measure anything, just eye balled it,and it came out tasty. I will definatly make this again.

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luv2eat5

Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA

Living In: Norton, Massachusetts, USA

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Reviewed: Jun. 16, 2008

This is my favorite turkey Sloppy Joe recipe! I added garlic powder to the meat while it cooked and also increased the ketchup and onions a bit. My 4 year old ate her whole sandwich!

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coblecrew

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Reviewed: May 24, 2008

Family enjoyed this and actually didnt mind that it was turkey vs. beef. I used some McCormicks Grillmates BBQ seasoning as well when I was browning the meat. I also added 1/2 diced green pepper. Served on whole wheat rolls. Will make again!

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SLJ6

Cooking Level: Expert

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Reviewed: Mar. 7, 2008

These were really terrific and easy. I added a tablespoon of garlic and a little more onion to the meat while browning, and used celery salt. I added a little more BBQ to the mix, used Bob Evans Wildfire Sauce, which is sweet and smokey. Great weeknight meal, thanks!

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GOURMET631

Cooking Level: Expert

Home Town: Cleveland, Ohio, USA

Living In: Columbus, Ohio, USA

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Reviewed: Dec. 31, 2007

Will never make Sloppy Joe's from a can again; this was super easy. Added a tablespoon of horseradish to the mix, added a little pep. Could probably try with a little wasabi powder, too.

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TobiasKennedy

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Reviewed: Nov. 26, 2007

This version shows you can have a healthy alternative to an old standby.

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MsCoyote

Cooking Level: Expert

Living In: Philadelphia, Pennsylvania, USA

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Reviewed: Nov. 6, 2007

Really Good! I added chopped green peppers (just because I had them around), and used regular ketchup because that's what I had. My bf and I really enjoyed the flavor of these sloppy joes. Thanks for the recipe!

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AmberJoi

Cooking Level: Intermediate

Home Town: Philadelphia, Pennsylvania, USA

Living In: Fort Lauderdale, Florida, USA

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Reviewed: Sep. 25, 2007

A great recipe! It wasn't quite saucy enough for us, so I added (by eyeball) a little more of each of the liquid ingredients, and a little more seasoning, garlic powder, etc. Other than that, wonderful base recipe, will keep in my collection...

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Mrs. Dillenburg

Cooking Level: Intermediate

Home Town: Crescent City, California, USA

Living In: Medford, Oregon, USA

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Reviewed: Sep. 9, 2007

This recipe wasn't quite what I was expecting. I've made sloppy joes in the past & these ingredients didn't taste much like it. While it was a likeable enough recipe (it tasted fine), it didn't taste like sloppy joes to me.

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Cemetery

Cooking Level: Intermediate

Living In: Greensboro, North Carolina, USA

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Reviewed: Aug. 13, 2007

Excellent! Only change I made was to add a little extra ketchup and mustard and a bit of garlic powder. Will make this recipe again.

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Christine

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Reviewed: Jul. 24, 2007

My husband is iffy about "healthier substitutes" in "old classics" but he loved these easy Sloppy Joes. And they tasted very "traditional" so picky eaters should be happy.

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muselette

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Reviewed: Oct. 25, 2006

I really enjoyed this. I didn't have celery seed but added some dried basil instead. I liked that it had no added sugar and you can use low sugar ketchup & BBQ sauce to cut more calories. I also loved how quick it was. I highly recommend this recipe, especially if you are watching calories. Edited to ask: Is the nutritional information including the wheat buns?

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