Turkey Sausage Patties Recipe - Allrecipes.com
Turkey Sausage Patties Recipe
  • READY IN 40 mins

Turkey Sausage Patties

Recipe by  

"Easy and fast! My kids love when I make these."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix together the ground turkey, steak seasoning, corn flake crumbs, and maple syrup in a bowl until the mixture is thoroughly combined. Heat the canola oil in a skillet over medium-high heat, and scoop up about 1/4 cup of the turkey mixture. Form the mixture into a patty, and place into the hot skillet. Repeat with remaining turkey mixture. Pan fry the patties until browned on both sides, 5 to 8 minutes per side. Remove patties to a cooling rack to drain. Place the patties into a baking dish in a single layer.
  3. Bake in the preheated oven until the patties are no longer pink inside and an instant-read meat thermometer inserted into the center of a patty reads at least 160 degrees F (70 degrees C), 20 to 25 minutes.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 30 mins
  • READY IN 40 mins
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Reviews More Reviews

Feb 18, 2012

These turned out well, texture-wise they were perfect. I just think that the seasoning mix (which wasn't the brand name that the recipe called for but was similar) I used wasn't quite right. Next time, I'd use something else but keep all the ingredients the same.

 
Mar 10, 2012

Delicious. I didnt have corn flakes so I used panko crumbs. Worked great

 

5 Ratings

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Nutrition

  • Calories
  • 343 kcal
  • 17%
  • Carbohydrates
  • 20.3 g
  • 7%
  • Cholesterol
  • 84 mg
  • 28%
  • Fat
  • 19.2 g
  • 29%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 23.6 g
  • 47%
  • Sodium
  • 1568 mg
  • 63%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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