I made this using our Thanksgiving leftovers. I was looking for a casserole that didn't call for stuffing, because we had already thrown ours out. It was delicious - my husband loved it, and even my picky son who doesn't like mashed potatoes ate it. I used all white-meat turkey, sauteed the onions along with some shallot, mixed some sour cream in with the mushroom soup, used a little less cheese, mixed some more sour cream with the mashed potatoes so they wouldn't be dry, and sprinkled a little thyme in on top of the green beans and on the top of the mashed potatoes. I also topped it with french's fried onions and sprinkle of cheese. I also baked it in a 9X9 because I thought my servings were a little small. It was good stuff!
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I made this using our Thanksgiving leftovers. I was looking for a casserole that didn't call...