The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 1, 2008
We actually used turkey leftovers instead of the sausage. We liked it really well the first time. The second time we added some bacon and pineapple, and it was even better. Definitely going to be a favorite in our kitchen!
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Photo by N&J

Cooking Level: Intermediate

Living In: Mora, Minnesota, USA

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