Recipe by MEKELLER
"My mother found this recipe about 20 years ago. A great find! This is a great recipe for leftover turkey or chicken. You can even use tuna or salmon. My kids LOVE it, especially paired with leftover mashed potato cakes."
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1 1/2 teaspoons
shredded cooked turkey
salt and ground black pepper to taste
vegetable oil, or as needed
This recipe has potential, but it needs a lot of doctoring. It is very bland as written, much like eating plain shredded turkey. I think next time I'll try adding some onion and seasoning salt to the mixture. Maybe some cheese. It's a good base recipe, and I think anyone could have some fun experimenting with different ingredients.
* Percent Daily Values are based on a 2,000 calorie diet.
Turkey Nuggets (or Chicken)
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 75
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