Reviewed: Jun. 14, 2009

Served the meal for the Laker VS Orlando Final game ( Lakers won YOOHOO!) The nachos were a hit and everyone had 2 and 3 servings ... I think the recipe could use more cheese than the recipe called for ... I wonder how a premade cheese sauce would fare ???

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El

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Reviewed: Jun. 11, 2009

Great recipe and one that you can easily tailor to your own tastes. Basics are all great and a bit less heavy than most beef recipes. Really like it in the summer months as it is quick and easy to prepare!

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Chris D.

Cooking Level: Intermediate

Home Town: Barrington, Rhode Island, USA

Living In: Matthews, North Carolina, USA

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Reviewed: Jul. 23, 2008

This was just okay for me. Not sure if I would make again. But it is easy to put together.

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JLD5010

Cooking Level: Intermediate

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Reviewed: Apr. 30, 2008

Such a great family recipe! I omitted the hot sauce since it can be added at the table, and everyone cleaned their plates!

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michellereno

Cooking Level: Intermediate

Living In: Reno, Nevada, USA

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Reviewed: Dec. 3, 2007

This was great but I made a few minor changes. To the meat mixture, I also sautéed 1/2 diced white onion, Worcestershire sauce, paprika, cumin, kosher salt, 1 diced Serrano pepper, & 1 chopped green bell pepper. To the nachos, I added 1/2 diced white onion & 1 diced jalapeño pepper. We also did the beans on the side (which were great - used green onions instead of chives) along with a side bowl of salsa. I omitted the olives & green onions on the nachos. Thanks!

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motherteresa

Home Town: Huntsville, Alabama, USA

Living In: Portland, Oregon, USA

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Reviewed: Nov. 14, 2007

Really good! Thanks.

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KATEFOODFUN

Cooking Level: Intermediate

Home Town: Alexandria, Virginia, USA

Living In: High Point, North Carolina, USA

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Reviewed: Aug. 24, 2007

This was a great recipe. I used ground beef instead because I didn't have any ground turkey.

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murelzgirl

Cooking Level: Intermediate

Home Town: Metropolis, Illinois, USA

Living In: Durham, North Carolina, USA

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Reviewed: Jul. 19, 2007

I used black beans instead of refried beans. I also only put cheese on half of it due to my son's food allergies. It turned out well. It was tasty without cheese as well.

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Ellie

Cooking Level: Intermediate

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Reviewed: Jun. 12, 2007

I had planned to test this meal one Sat. night for dinner and was anxious to see if using ground turkey instead of beef would satisfy my family. Without warning my husband invites a friend over for dinner that night. I had no time to switch meals. I was a little nervous about serving something I had never tasted to a guest but all the worry melted away when I pulled it out of the oven. The guys had seconds and thirds! Whew! We loved it and I will definately make this again. Sour cream and salsa really add too.

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Nikki

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Reviewed: Jan. 14, 2007

Hubby adored these, and I loved how simple they were to make. I omitted the chives and green onions since I didn't have any, and left out the tomatoes since hubby doesn't like them. We topped them with salsa and sour cream after they came out of the oven.

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MMOH

Cooking Level: Intermediate

Home Town: Blacksburg, Virginia, USA

Living In: Fort Stewart, Georgia, USA

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Reviewed: Jan. 11, 2007

Great way to use ground turkey. The kids loved it.

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Kellyae

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Reviewed: Sep. 26, 2006

No complaints here! I baked my chips prior to topping them to ensure that they would keep their crunch. Added some guac on the side along with sour cream. This was wonderful and I thank you!

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LINDA MCLEAN

Cooking Level: Expert

Home Town: Livingston, New Jersey, USA

Living In: Flanders, New Jersey, USA

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Reviewed: Apr. 1, 2006

delicious! thanks

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luckyjen7

Cooking Level: Intermediate

Home Town: Hacienda Heights, California, USA

Living In: Long Beach, California, USA

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Reviewed: Mar. 23, 2006

This is so good in a not-quite-so-bad for you comfort food way. I didn't have any chives, green onions or fresh tomatoes, so instead I mixed around a 1/2 cup of medium salsa in with the fat-free refried beans when I microwaved them and then left out the hot sauce. Instead of pkgd. taco seasoning, I used the Taco Seasoning I recipe on this site which is a 1000x better. However, I did not add the ingredients to the seasoning that were already called for in this recipe (like chili flakes and pepper). I left out the olives because I don't like them. Not having to chop anything up saved about 10 minutes on the total time, and I even grated my own cheese while the beans were heating up. I will definitely make this again.

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