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Turkey Meatballs

By: Taste of Home's Fast Family Favorites  
"A sweet sauce coats these firm meatballs made with ground turkey for a nice change of pace."

Rating: This weblink has been rated 5 times with an average star rating of 3.4 Read Reviews (4)

Rate/Review | 179 people have saved this

What to Drink?

Wine Merlot
 

Servings  (Help)

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Original Recipe Yield 4 1/2 dozen
 

Ingredients

  • 1 pound ground turkey
  • 1/4 cup oat bran cereal
  • 14 ounces ketchup
  • 1 cup grape jelly
  • 4 tablespoons lemon juice

Directions

  1. In a bowl, combine turkey and cereal; mix well. Shape into 1-in. balls. In a Dutch oven, combine ketchup, jelly and lemon juice; bring to a boil. Add meatballs. Reduce heat; simmer, uncovered, for 30-35 minutes or until meat is no longer pink, stirring several times.

Footnotes

  • Nutritional Analysis: One serving of 5 meatballs (prepared with ground turkey breast, no-salt-added ketchup and low-sugar grape jelly) equals 137 calories, 36 mg sodium, 20 mg cholesterol, 24 gm carbohydrate, 11 gm protein, 1 gm fat. Diabetic Exchanges: 1 very lean meat, 1 starch, 1/2 fruit.
  • © 2002 Reiman Media Group, Inc.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2007 by j.kittyhawk 
tried this and then used my familys favorite recipe. Use a 12 oz. bottle of grape jelly and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2007 by Junior6288 
Good, Low Fat Meetballs. The grape jelly smell/taste is really strong and that took away from... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2007 by Madelaine 
I found a very similar recipe to this in a cook book I own so decided to go and make this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2007 by Sven 
We really liked this recipe, but found the sauce to be very strong. I didn't have any low... MORE

 
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