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Turkey Cranwich

SUBMITTED BY: Taste of Home's Fast Family Favorites

"Put leftover turkey, walnuts and cranberry sauce between slices of sourdough bread for a family pleasing sandwich."

SERVINGS

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Servings
 

INGREDIENTS

  • 2 tablespoons cream cheese, softened
  • 4 slices sourdough bread
  • 1/4 cup chopped walnuts
  • 1/3 pound thinly sliced cooked turkey
  • 1/4 cup whole berry cranberry sauce
  • 2 slices Swiss cheese
  • Lettuce leaves

DIRECTIONS

  1. Spread cream cheese on two slices of bread. Sprinkle with walnuts. Top with turkey; spread cranberry sauce over turkey. Top with Swiss cheese, lettuce and remaining bread.
  • © 2002 Reiman Media Group, Inc.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2007 by Betty T
I was a bit dissapointed.. This sounds delicious but it just lacked in the taste category. I... MORE


 
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