Turkey Bacon Avocado Sandwich Recipe - Allrecipes.com
Turkey Bacon Avocado Sandwich Recipe
  • READY IN 15 mins

Turkey Bacon Avocado Sandwich

Recipe by  

"A light and healthy sandwich on those days when you want something yummy, yet not really heavy. Perfect in the summertime with fresh garden-ripe tomatoes!"

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Ingredients Edit and Save

Original recipe makes 1 sandwich Change Servings
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  • PREP

    15 mins
  • READY IN

    15 mins

Directions

  1. Spread mayonnaise on one side of both slices of toasted bread. Top a bread slice with provolone cheese, turkey, bacon, avocado, tomato, and lettuce. Place the remaining bread slice on top, slice in half, and serve.
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Reviews More Reviews

Most Helpful Positive Review
Nov 30, 2010

Great for a quick lunch! I used leftover turkey and swiss instead of provolone. I love anything that combines bacon and avocado and this was really good. All I added was a dill pickle on the side!

 
Most Helpful Critical Review
Feb 06, 2013

I've made this in place of a BLT for years. Try bacon, avocado, fried egg and fresh tomato if you want something really good!

 
Jul 31, 2009

This sandwich is very very good - try serving it on a croissant to make it really special and perfect to serve at a luncheon.

 
Jul 28, 2009

So, so good. I used low-carb bread and bibb lettuce. Most of the ingredients in this sandwich I found cheaply at my local discount grocery store, so I didn't break the bank. Very yum.

 
Aug 17, 2009

This was very good! With the addition of avocado, there was enough creamy richness that I didn't even need to use mayo (which I usually ALWAYS do on sandwiches). I also opted to leave out the cheese and save a few calories, and I still had a very filling and satisfying supper, and since I used a really healthy high-fiber bread, a pretty healthy one! Thanks for sharing!

 
Oct 28, 2010

LOVE this!

 
Mar 25, 2010

Simple and fast. I spread the mayo on both pieces of bread and toast them oin a skillet. I add a little onion and use queso fresco instead of provolone. Makes a great sandwich!

 
Jul 27, 2009

Very good. It is like a blt with avacodo on it.

 

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Nutrition

  • Calories
  • 578 kcal
  • 29%
  • Carbohydrates
  • 37.9 g
  • 12%
  • Cholesterol
  • 67 mg
  • 22%
  • Fat
  • 34.9 g
  • 54%
  • Fiber
  • 8.3 g
  • 33%
  • Protein
  • 30.8 g
  • 62%
  • Sodium
  • 1762 mg
  • 70%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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