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Tuppakaka

By: Neeky  
"Tuppakaka is a Swedish cake. It is very easy to do, but turns out a wonderful cake. Gooey in the middle, and almost like meringue on top."

Rating: This weblink has been rated 15 times with an average star rating of 4.3 Read Reviews (15)

Rate/Review | 314 people have saved this

Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 9 inch round cake
 

Ingredients

  • 2 eggs
  • 1 1/4 cups white sugar
  • 1/3 cup butter
  • 1 cup + 1 tablespoon + 1 teaspoon all-purpose flour
  • 1/2 cup dry bread crumbs
  • 1/2 cup sliced almonds

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Grease a 9 inch springform pan, and sprinkle with dry breadcrumbs.
  2. Stir together the egg and sugar. Melt butter or margarine, and stir into mix. Add flour; mix until smooth, but not fluffy. Spread the batter into the prepared pan. Sprinkle flaked almonds on top.
  3. Bake for 25 minutes. Allow cake to cool slightly before removing from the pan. Cool completely on a wire rack. This cake keeps very well for up to a week in an airtight container or plastic bag.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 324 | Total Fat: 12.4g | Cholesterol: 73mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2003 by DAMARIS_E 
This was so easy to make, you use regular ingredients that you have at home; its fast and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by MChutka 
Wow!! I have to say, i was skeptical at first. So easy? So few ingredients? The results... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2003 by CAROLINA-BR 
Delicious, made it for a picnic but in the morning there was nothing left! I put a little less... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2003 by Sabine Germany 
Really fast, very simple and delicious!! This is something you can do on a very short notice,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2005 by GOOEYDUDE89 
I wish there was such thing as 6 stars! This is the easiest recipe I have ever done! I wasn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2006 by missliss 
This is a fabulous cake! It is so easy and simple to make and I love the slightly dense,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2004 by LillyJ 
This cake was surprisingly good. Simple, too. I added one tsp. of vanilla flavoring. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2006 by KARRIEMC 
Baked this twice. The first time the breadcrumbs all burnt and the cake was overcooked at 25... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2005 by Mel in Melbourne 
definitely the quickest and easieast cake I've ever made! I added 1/2 tsp. vanilla and topped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2005 by VOXMORGAN 
Quick and very good will make again for sure MORE

 
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