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Photo of: Coconut Cashew Tuna Tartare

Coconut Cashew Tuna Tartare

Submitted by: Chef John 
Chef John's recipe for tuna tartare is made with serrano peppers, coconut milk, and cashews. 
Photo of: Wasabi Ahi Tuna Tartare

Wasabi Ahi Tuna Tartare

Submitted by: Angela Bull Radoff 
Home Town: San Diego, California, USA
Living In: Southborough, Massachusetts, USA
Furikaki is a rice seasoning, in this case, blended with wasabi. It serves as the main flavoring in this Asian inspired tuna tartare. 
Photo of: Santa Fe Tuna Carpaccio

Santa Fe Tuna Carpaccio

Submitted by: Lyndon 
Living In: East Northport, New York, USA
Raw tuna is thinly sliced, sprinkled with onion and capers, and drizzled with lemon and olive oil for a quick and sophisticated appetizer. 
Photo of: Grilled Tuna

Grilled Tuna

Submitted by: Gordon Holland 
For fish lovers, there is nothing quite like fresh grilled tuna. This recipe, simply seasoned with olive oil and lime, lets nothing stand in the way of the wonderful flavor of the fish, and gives the tuna a bright touch with the addition of freshly squeezed lime. 
Photo of: Tuna Melts

Tuna Melts

Submitted by: P. Kelly 
A cheesy tuna sandwich with onion and melted mozzarella. 
Photo of: Teriyaki Tuna

Teriyaki Tuna

Submitted by: IRACKAWAY 
Living In: Sunrise, Florida, USA
This is a pan seared tuna dish that is best served with grated carrots. 
Photo of: Poached Tuna Steaks

Poached Tuna Steaks

Submitted by: MOTTS 
Tasty albacore tuna steaks are poached in an aromatic broth. Serve with couscous. 
Photo of: Fresh Tuna Ceviche

Fresh Tuna Ceviche

Submitted by: POOPY SHOES 
This ceviche made with fresh, raw tuna chunks. Great as an appetizer or side dish. I learned this one from my grandparents and found it to be a winner among my college buddies. 
Photo of: Tuna Dip II

Tuna Dip II

Submitted by: SJ_TULL 
This creamy, colorful dip is a great recipe for unexpected guests or any type of gathering. Use low fat cream cheese, if desired. Adjust the quantity and heat level of salsa to taste. Serve with crackers or mini bagel chips. 
Photo of: Sesame Tuna with Soy Miso Dressing

Sesame Tuna with Soy Miso Dressing

Submitted by: Steve Gold 
This recipe is served at a seafood restaurant in Royal Oak, Michigan. The sesame covered tuna is done medium rare inside (almost like sushi) and has a fantastic soy miso dressing drizzled over the top. One of the best seafood dishes I love! 
 
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