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Tuna Tar Tar

SUBMITTED BY: JOELLEFLYNN 

"This takes only 10 minutes and tastes like it came from a 5 star restaurant! This tuna tar tar is just amazingly simple and outstanding!"
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RECIPE RATING:
This recipe has been rated 5 times with an average star rating of 4.4
Read Reviews (4)
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound sushi grade tuna, finely diced
  • 3 tablespoons olive oil
  • 1/4 teaspoon wasabi powder
  • 1 tablespoon sesame seeds
  • 1/8 teaspoon cracked black pepper
  • sliced French bread

DIRECTIONS

  1. In a bowl, stir together olive oil, wasabi powder, sesame seeds, and cracked black pepper. Toss tuna into mixture until evenly coated. Adjust seasoning as desired with additional wasabi powder or black pepper. Serve on sliced French bread.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 4, 2007 by Fun foody 
Took this to a dinner party as an appetizer- it was a huge hit! I pressed the tartar into a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 13, 2004 by LINDA MCLEAN 
Right up our alley Joelle!! Fantastic recipe for a family like ours who have recently been... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 6, 2007 by BERNIERONE 
I've tried this twice and it's really a good recipe. The second time I used white sesame oil... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 20, 2006 by MOLLE888 
Great recipe for fresh tuna. I really liked the simplicity of the dish! SO easy. I would have... MORE


 
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Nutritional Information
Tuna Tar Tar

Servings Per Recipe: 6

Amount Per Serving

Calories: 355

  • Total Fat: 10.5g
  • Cholesterol: 34mg
  • Sodium: 483mg
  • Total Carbs: 39.2g
  •     Dietary Fiber: 2.4g
  • Protein: 24.5g

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