LOVED IT........ADDED NUTS

I really liked this! It's a new favorite for sure and a nice twist to the usual tuna salad!

Very Yummy! I fixed it exactly as it is listed, and then I added some sliced celery. Love it.

I only used 1 can of tuna, keeping all the other ingredient amounts the same. Yummy lunch and thanks!

I liked this tuna. I did put chips on mine, like another reviewer, which I do all the time anyway. But the chips gave it a little something extra. I think next time I will add some onion. A keeper!

Very tastey, but for more of a kick I added some dijon mustard. Very yummy and a nice change from the regular tuna sandwhich.

Added chopped onion and almonds, increased mayo and cranberries to 1/4 cup.

I did an ingredient search to find out if this recipe had already been entered. If it hadn't, I was prepared to submit it. This is one tuna salad recipe that everyone should try. A friend passed it along to me and I love it. I do add 1 full teaspoon of dill weed, simply because I love the dill flavor. I also use no-fat or low-fat mayo or Miracle Whip to reduce the calorie and fat counts. I look forward to trying some of the embellishments, such as nuts, that other reviewers have suggested. I first learned about this recipe a couple of weeks ago and have already prepared it three times.

I make a similiar version to this. I use more cranberries and add slivered almonds and chopped onion. I don't use any dill at all. Makes a tuna sandwich a more interesting.

With the addition of finely chopped onion this was delicious! I also added garlic salt...thanks for sharing

This is very tasty and a great idea. However, there seems to be too little of everything in the recipe. I think it needs double the mayo and double the dill. I didn't need the salt, but I think it could deal with a squeeze of lemon juice for extra flavour. This recipe has great potential and is a super fast fix for dinner after a long day.

I made this for lunch today and while it was very tasty, I think that I'll make it differently next time by adding more cranberries and perhaps something crunchy like almonds, pecans, or walnuts.

Great twist on an old recipe. The tuna, of course, is soft and I knew my family wouldn't like it that way so I added about 2 T. sliced almonds and omitted the dill. Great lunch box addition for my husband and the kids. Instead of the same old, same old carrots or celery, the cranberries add an unexpected twist. My husband called me from work to tell me that he LOVED the tuna -- thank you for getting my husband to eat his lunch!

This is one of my all-time favs from this site! I craved this sandwich when I was preggers with my boys! I would put chips in the sandwich for the salt content. I love the sweet/salty combo, and I always add extra dill! I stock dried cranberries and tuna in my pantry just to make this. Thanks for the great tuna salad recipe!

I added some chopped celery and ate this on rice cakes. It was a nice change.