Reviewed: Apr. 17, 2012

I could not wrap my mind around this tasting good....I WAS WRONG!! My family loved this pizza! and it was super easy

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Reviewed: Mar. 27, 2012

Yum!!! Different and really good! We used two cans per recommendations and that is a must. I tossed the water packed tuna in a little olive oil and oregano, used reduced fat cream cheese and added capers to my husband's side. Thanks for the recipe!

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LIONSWOLVERINESFAN

Cooking Level: Expert

Home Town: Council Bluffs, Iowa, USA

Living In: Kansas City, Missouri, USA

Reviewed: Mar. 12, 2012

A quick easy dinner! We skip the red onion and sometimes put this on totillas for individual "pizzas".

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WVCook

Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA

Living In: Harpers Ferry, West Virginia, USA

Reviewed: Feb. 2, 2012

This is absolutely DELICIOUS!!! Much like the true tuna pizza I had in Europe. I only added two things: some sliced black olives and a teaspoon of Italian seasoning, just to give it a tad bit more flavor. I also used tuna in water, not in oil, as I didn't want an overly greasy pizza.

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seastar723

Reviewed: Jan. 14, 2012

Great Pizza! I also only used a little bit of cream cheese and added green peppers to the mix. I also love tuna with Kraft Light Asian Toasted Sesame Dressing. I used that as a dipping sauce, although I may just drizzle it over the pizza next time.

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estetz

Reviewed: Aug. 23, 2011

I was hesitant to try this but so glad I did!! It was amazing. I added sliced home grown tomatoes on top of the Tuna under the cheese and I was in heaven! If you like Tuna you will love this pizza!!!

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jessmule

Reviewed: Jul. 19, 2011

Very good! We were looking for something different so gave this a try. We made 2 smaller 7 inch pizzas, one that was the same basic recipe just with less cream cheese and one that had about a tablespoon of Dijon mustard mixed in with the cream cheese and then when it was done baking spread 1 -2 tablespoons of Mayo and sliced tomatoes on top. Both were very good. I highly recommend trying this.

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ampease

Reviewed: Jun. 11, 2011

FANTASTIC!! At first, I was a little hesitant to try this, one doesn't usually associate tuna and pizza, but it was absolutely delicious. The only change I made was to add two cans of tuna rather than one. I would highly recommend this!

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