Tuna Melts Recipe
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Tuna Melts

By: P. Kelly  
"Delicious melted cheesy tuna sandwiches."

Rating: This weblink has been rated 47 times with an average star rating of 4.3 Read Reviews (36)

Rate/Review | 809 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (1 pound) loaf French bread
  • 1 small sweet onion, peeled and diced
  • 1 (12 ounce) can tuna, drained
  • 2 cups mozzarella cheese, shredded
  • 1 cup mayonnaise

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a mixing bowl, combine sweet onion, drained tuna, mozzarella, and mayonnaise. Mix thoroughly.
  3. Spread tuna mixture on slices of French bread to form a sandwich. Place sandwiches on a cookie sheet.
  4. Bake in a preheated oven for 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 483 | Total Fat: 27.7g | Cholesterol: 41mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2008 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
YUM! But seriously, 1 cup of mayo? I used 2 tablespoons. 4 stars because if I would have used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
Too much mayonnaise and lacks flavor. Maybe use 1/2 cup of mayonnaise and add some garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2006 by melaniebousquet 
This recipe quickly became a family favorite. My little variation the recipe: I place premade... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too... 
WAAAY to much mayo! Mind you, I ate tuna sandwiches throughout my entire third pregnancy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2008 by amandad 
Years ago my mom used to make chicken melts but she couldn't remember how she made them. As... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2005 by LILLELI 
This is so easy to make and it is a real treat ... Have tried them both warm and cold - as I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2007 by Erimess 
Used Italian bread since that's what I had, and fat-free Miracle Whip which is what I call... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2006 by SunFlower 
Very good! Made it healthy by using wholegrain French bread and low fat cheese & mayo. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by ELONHOCKEY 
You can make this really healthy if you use fat-free mayo. It's quick and easy to make. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2008 by SweetPea 
I am a big fan of tuna melts and was alway nervous about making my own. This recipe was easy... MORE

 
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