Tuna Melts Recipe
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Tuna Melts

By: P. Kelly 
"Delicious melted cheesy tuna sandwiches."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (53)

What to Drink?
Wine Chardonnay
Cocktail Fizzy Lime Vodka Press
Chilled Non-Alcoholic Best Lemonade Ever
Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (1 pound) loaf French bread
  • 1 small sweet onion, peeled and diced
  • 1 (12 ounce) can tuna, drained
  • 2 cups mozzarella cheese, shredded
  • 1 cup mayonnaise

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a mixing bowl, combine sweet onion, drained tuna, mozzarella, and mayonnaise. Mix thoroughly.
  3. Spread tuna mixture on slices of French bread to form a sandwich. Place sandwiches on a cookie sheet.
  4. Bake in a preheated oven for 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 483 | Total Fat: 27.7g | Cholesterol: 41mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 12, 2008 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
YUM! But seriously, 1 cup of mayo? I used 2 tablespoons. 4 stars because if I would have used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 13, 2008 by amanda   view full review
Years ago my mom used to make chicken melts but she couldn't remember how she made them. As...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 27, 2004 by Wilemon   view full review
Too much mayonnaise and lacks flavor. Maybe use 1/2 cup of mayonnaise and add some garlic...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 20, 2006 by melaniebousquet   view full review
This recipe quickly became a family favorite. My little variation the recipe: I place premade...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 28, 2005 by LILLELI   view full review
This is so easy to make and it is a real treat ... Have tried them both warm and cold - as I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too...   view full review
WAAAY to much mayo! Mind you, I ate tuna sandwiches throughout my entire third pregnancy...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 7, 2006 by SunFlower   view full review
Very good! Made it healthy by using wholegrain French bread and low fat cheese & mayo.
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 26, 2008 by SweetPea   view full review
I am a big fan of tuna melts and was alway nervous about making my own. This recipe was easy...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 7, 2007 by Erimess Supporting Member (Click to learn more about Supporting Membership)  view full review
Used Italian bread since that's what I had, and fat-free Miracle Whip which is what I call...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 29, 2002 by ELONHOCKEY   view full review
You can make this really healthy if you use fat-free mayo. It's quick and easy to make. ...

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