Tuna Melt Sandwiches Recipe
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Tuna Melt Sandwiches

By: Carole Anhalt  
"'When our children were young, I often fixed these warm crunchy sandwiches,' recalls Carole Anhalt of Manitowac, Wisconsin. 'They go well with chips and a salad for a quick lunch.' They're priced right at 40 cents each."

Rating: This weblink has been rated 40 times with an average star rating of 4.4 Read Reviews (31)

Rate/Review | 1,032 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3/4 cup chopped celery
  • 3/4 cup diced Cheddar cheese
  • 1 (6 ounce) can tuna, drained and flaked
  • 1 small onion, chopped
  • 1/4 cup mayonnaise
  • 1/8 teaspoon salt
  • 1/4 cup butter or margarine, softened
  • 6 hamburger buns, split

Directions

  1. In a bowl, combine the first six ingredients; set aside. Spread butter over cut sides of buns. Spread tuna mixture on bun bottoms; replace tops. Wrap in foil. Bake at 350 degrees F for 15 minutes or until the cheese is melted.

Footnotes

  • Editor's Note:The cost per serving does not include optional ingredients such as garnishes. When there is a choice of two ingredients, the cost is figured with the first one listed.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2006 by barnacle 
Was fun dicing the cheese and mixing it in with the tuna. Next time I'm going to bake for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2007 by KRISTOKMS 
This was a great, simple version of a tuna melt. I added tomato slices, substituted light mayo... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 18, 2007 by cking 
I give this 5 stars for being a great starter recipe. We LOVED this, and ended up making... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2008 by Mrs.Williams 
These were really good. The whole family likes them. The only change I made was that I added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2007 by BMCNICHOL 
These were good. Had them for lunch today. Didn't add celery. Will make again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2007 by MOLLE888 Supporting Member (Click to learn more about Supporting Membership)
Very nice sandwich! I liked the fact that everything stayed together because of the cheese... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2007 by trishthedish725 Supporting Member (Click to learn more about Supporting Membership)
I really like the idea of mixing the cheese in with the tuna instead of on top. Delicious. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2008 by LILBEBEV 
I added another can of tuna - I couldn't figure out how one can was supposed to make 6... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2008 by Carrie C 
This was a fabulous and easy recipe! My whole family enjoyed it and wanted seconds. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2007 by Christine M Supporting Member (Click to learn more about Supporting Membership)
I like the idea of mixing the cheese into the tuna salad, as well as baking them. I used... MORE

 
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