Reviewed: Jul. 27, 2011

Both my husband and I loved this fresh cold salad. I made it on a hot summer day and it hit the spot. The lemon zest gave a nice accent to the tuna salad. I did not add the sour cream as we were out and it was still delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

phamilton

Reviewed: Mar. 13, 2011

This was awesome! Made it exactly like the recipe stated. Husband loved it. Light and refreshing.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Petey

Cooking Level: Intermediate

Reviewed: Feb. 17, 2011

This is so, so, so good! Straight, easy and great tasting as it is. We all LOVED it. Looking forward to pimping it up with some of the suggestions, next time around. Thanks WebsByMegan!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

kathjdyer

Cooking Level: Intermediate

Home Town: London, Greater London, England, U.K.

Living In: Chorley, Lancashire, England, U.K.

Reviewed: Sep. 2, 2010

I thought this was a fantastic recipe! Used 12oz. of bow tie pasta and added some 1/2'd cherry tomatoes for color and went about the rest of the recipe exactly. Home made mayo and fresh jalapenos were awesome! Can't wait to take it to work tomorrow!!! :)

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

LeeAnnetteJ

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Home Town: Atlanta, Georgia, USA

Living In: Davenport, Iowa, USA

Reviewed: Dec. 22, 2009

Way to spicy and i LOVE spicy things. The lemon tang didn't seem to fit. I don't know... not the greatest. No one liked it.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

MTCHYG

Cooking Level: Intermediate

Home Town: Montrose, Michigan, USA

Living In: Lansing, Michigan, USA

Reviewed: Jul. 24, 2009

wonderful! I like the heat from jalapenos but don't enjoy the flavor so I used jarred peperoncinis instead and added a little of their juice to the mayo sauce. I also added diced cucumber and green apple to give it a little tartness and cool it down. Excellent, easy revival of a pasta salad---i will make this again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

corinalee

Reviewed: Aug. 18, 2008

I added black olives and this was quick, easy, and delish! Even BETTER the next day!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Tootoolz

Cooking Level: Intermediate

Home Town: San Antonio, Texas, USA

Living In: La Marque, Texas, USA

Reviewed: Sep. 4, 2007

Just made this. It's excellent. I didn't follow the measurements for the celery, jalapenos and onion exactly. I added more onion. Love it. Less celery. Hate it, but you can hardly tell it's in there. Hubby loves celery. And less jalapenos. I used two jalapenos. Was too scared it would turn out to spicy. Either those jalapenos weren't hot or it just needs more. Overall turned out really great. Can't wait to eat it for lunch tomorrow.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

okimadoki

Cooking Level: Expert

Home Town: Nuremberg, Bayern, Germany

Living In: Austin, Texas, USA

Reviewed: May 17, 2007

Very good. The whole family loved it and it was a much appreciated light dinner on a very hot night. The changes I made were I only used 2 cans of tuna (all I had) and white onion instead of red and regular mustard instead of dijon. Thanks for the recipe, I will be making this again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

KITTENFOREMAN

Cooking Level: Expert

Home Town: Columbus, Michigan, USA

Living In: Las Vegas, Nevada, USA

Reviewed: May 16, 2006

Not your typical tuna salad! I halved the recipe only I used 2 full cans of tuna instead of one & a half. I did not have any fresh jalapenos so I used canned instead. I should have decreased the amount a bit to compensate as it had a little more heat than I thought it should have. But it still wasn't too hot for my grandson...he loved it! I did add some shredded mozzarella cheese to cut back on the heat some & it was a very tasty addition to the recipe.

Was this review helpful? [ YES ]
11 users found this review helpful