Tuna Ball Recipe
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Tuna Ball

By: Glenda Shane 
"There's nothing fancy about the Tuna Ball, but it tastes great at parties and other get togethers. Chopped pecans give this blend of tuna, cream cheese and onion a light crunch. I love this appetizer with veggies, crackers and veggies."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (36)

What to Drink?
Wine Chardonnay
Cocktail Fizzy Lime Vodka Press
Chilled Non-Alcoholic Best Lemonade Ever
Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 3 cups
 

Ingredients

  • 1 (6 ounce) can tuna, drained and flaked
  • 1 (8 ounce) package cream cheese, softened
  • 3/4 cup chopped pecans
  • 1/4 cup chopped onion

Directions

  1. In a medium bowl, blend tuna, cream cheese, 1/2 the pecans and onion. Shape into a ball or loaf. coat with remaining pecans. Refrigerate until serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 65 | Total Fat: 5.8g | Cholesterol: 12mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 16, 2006 by MCUTRIGHT   view full review
I used this recipe as a base and took the advice of others to add some spices. I added fresh...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 24, 2006 by Jennifer   view full review
The first time I made this, we ate it within a few hours of preparation and I couldn't see why...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 3, 2003 by MSCLEWIS   view full review
The cheese ball was good if you add a tsp of accent seasoning, a pinch of salt and some black...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 27, 2003 by JENNI LEA   view full review
I have made this before and I agree it is always a big hit..The greatest part is that most of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 15, 2008 by LADYDRAKE   view full review
I've made this for two different social occasions and it's always gotten devoured. It's better...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 10, 2008 by Margie   view full review
This recipe is easy and a big hit. I have also made this by substituting the tuna with canned...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 24, 2006 by Gigi   view full review
Delicious - added some italian seasoning to the mixture to give it some extra flavor - it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 31, 2003 by TAYTAN   view full review
This is good and simple. You have to like tuna to like this. I did'nt make any changes. We...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 27, 2007 by AbeLincoln   view full review
This is an excellent, easy recipe. I made it for Chrismas, and doubled the batch for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 24, 2006 by KellyJo   view full review
I made this last night, it took me about 10 minutes to make and was awesome. I did add some...

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