Tuna, Avocado and Bacon Sandwich Recipe
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Tuna, Avocado and Bacon Sandwich

By: QAEDON  
"Spicy sandwich with bacon, avocado and bacon. Excellent for college dorm rooms, small kitchens, rushed cooks."

Rating: This weblink has been rated 13 times with an average star rating of 3.9 Read Reviews (8)

Rate/Review | 374 people have saved this

Prep Time:
6 Min
Cook Time:
4 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 2 sandwiches
 

Ingredients

  • 4 slices bacon
  • 1 (6 ounce) can solid white tuna packed in water
  • 1/2 teaspoon Dijon mustard
  • 1/2 teaspoon prepared horseradish
  • 1 tablespoon sweet pickle relish
  • 1 tablespoon minced red onion
  • 1/4 teaspoon paprika
  • black pepper to taste
  • 2 hoagie buns, split
  • 1 avocado - peeled, pitted and sliced
  • 1 tomato, sliced
  • 2 slices provolone cheese
  • 2 lettuce leaves

Directions

  1. Cook bacon in the microwave on a paper towel-lined microwave safe plate until crispy, about 4 minutes.
  2. Meanwhile, stir together tuna, Dijon mustard, horseradish, relish, and red onion. Season with paprika and pepper. Divide this mixture between the hoagie buns. On each sandwich, place 1/2 an avocado, 1/2 a tomato, 1 slice provolone cheese, 1 lettuce leaf, and 2 slices bacon.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 872 | Total Fat: 37.8g | Cholesterol: 65mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2007 by MOLLE888 Supporting Member (Click to learn more about Supporting Membership)
I'm giving this recipe 3 1/2 stars as stated. It was ok, not terrible, not my favorite. The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2008 by BOBT 
I did forgo the horseradish and pickle but it was easy to make and tasty. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2009 by Linda Grein Supporting Member (Click to learn more about Supporting Membership)
It wasn't as good as I thought it would be. But thank you for the recipe. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2008 by ALLYALL 
Added 2 Tbsp of salad dressing to help tuna mixture with dryness - made it more like... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2008 by ianaleia 
I was in a hurry, so I just used that new "horseradish" mustard, and made it with "Nayonnaise"... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2008 by Winnie 
After seeing a previous review that this was a little dry, I doubled the dijon mustard and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2007 by Whitney 
My husband loved this I did melt the cheese on top. My husband said one of the best he has... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2007 by Meg 
Maybe all of the ingredients should be increased (except the tuna) to give it more flavor . . . MORE

 
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