The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 21, 2009
Simple, quick and cheap. I just used the one box of Noodle Roni I had in the back of the cupboard and a can of tuna. Wa-la, lunch. Really filling.
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Photo by tat2whttrsh aka Lambchop's Mom

Cooking Level: Expert

Living In: Seattle, Washington, USA

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