Photo of: Pineapple Carrot Salad

Pineapple Carrot Salad

Submitted by: Meredith 
Pineapple tidbits, raisins and grated carrot are mixed with sweetened pineapple yogurt and chilled before serving this salad for six. 

Photo of: Marinated Vegetable Salad

Marinated Vegetable Salad

Submitted by: Abby y Salah 
Celery seed dressing is used to marinate this mixture of vegetables. 

Photo of: Green Bean and Potato Salad

Green Bean and Potato Salad

Submitted by: OMEGAJASMINE 
Home Town: Travelers Rest, South Carolina, USA
A twist on potato salad. Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette. 

Apple Carrot Salad

Submitted by: Taste of Home's Fast Family Favorites 
Toss together sweet raisins, bright carrots and crunchy apple chunks to create this fresh-tasting side dish. This creamy salad is a breeze to prepare and a nice accompaniment to any meal. 

Photo of: Tomato and Pepper Salad

Tomato and Pepper Salad

Submitted by: STACYLYNN130 
I make this salad using fresh tomatoes from my garden. The key is to let it marinate and chill for the flavors to blend. 

Photo of: Cucumber and Mint Salad

Cucumber and Mint Salad

Submitted by: ADILIB 
A tasty and filling salad! The fresh mint makes it shine. Can be made ahead and refrigerated. Just add oil and vinegar and mint at the last minute. 

Photo of: A Different Carrot Raisin Salad

A Different Carrot Raisin Salad

Submitted by: Karena 
My carrot salad has a little twist to it ... coconut! I hope you enjoy it as much as my friends and fiance do. 

Photo of: Citrus Salad

Citrus Salad

Submitted by: BARBMD 
Fresh summer fruit and lettuce salad made fast and easy. 

Photo of: Gingery Carrot  Salad

Gingery Carrot Salad

Submitted by: LAKEGRAN65 
Sweet tender carrots tossed in a fresh ginger, cinnamon, and garlic dressing - best made the day before you need it to allow the carrots to absorb all the flavors. 

Photo of: Carrot and Raisin Salad II

Carrot and Raisin Salad II

Submitted by: LINDA W. 
Living In: Woburn, Massachusetts, USA
This sweet and crunchy conglomeration of shredded carrots and plump grapes is wrapped in a tangy sour cream and mayonnaise dressing. 
 
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