T's Peanut Butter Balls Recipe - Allrecipes.com
T's Peanut Butter Balls Recipe
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T's Peanut Butter Balls
See how to make crunchy, chocolaty, quick energy snacks! See more
  • READY IN 45 mins

T's Peanut Butter Balls

Recipe by  

"I love these as a quick energy snack. I keep them in the refrigerator almost all the time. They are sweet enough to make me feel like I am getting a treat, but they have enough good stuff to help with energy fixes and muscle recovery. Store in the refrigerator."

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Ingredients Edit and Save

Original recipe makes 80 peanut butter balls Change Servings
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  • PREP

    15 mins
  • READY IN

    45 mins

Directions

  1. Beat peanut butter in a bowl of a stand mixer on low speed until creamy. Add coconut oil, agave nectar, sea salt, flax seed, hempseed, rolled oats, dark chocolate chips, and pecan pieces respectively, beating dough well after each addition.
  2. Scoop dough into smalls balls onto a plate. Chill in the refrigerator until set, at least 30 minutes.
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Footnotes

  • Cook's Note:
  • If the air temperature is too warm and the dough too gooey, place the dough in the refrigerator for an hour to let it set up, which will make it easier to form balls and have them hold their shape.
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Reviews More Reviews

Mar 28, 2014

Have made these three times and will make again today since they serve a few special purposes in our house; son uses them for grab and go energy before a workout; treat for my friend who's gluten-dairy sensitive when everyone else gets brownies for dessert; actually hide my mom's one medication in a room temperature ball since she won't swallow her pill.

 
Jan 12, 2014

I used more flax seed meal in place of some of the oats. I also used raw sunflower seeds instead of pecans. I call these squirrel cookies they are delicious, I eat them for a power burst at breakfast!

 

2 Ratings

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Nutrition

  • Calories
  • 270 kcal
  • 13%
  • Carbohydrates
  • 20.5 g
  • 7%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 19.9 g
  • 31%
  • Fiber
  • 3.2 g
  • 13%
  • Protein
  • 7.1 g
  • 14%
  • Sodium
  • 120 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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