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Trudy's Super Deluxe Crab Dip

By: Jeff Puchalski  
"This is my mom's famous Crab Dip that is easy to prepare and always a hit at every party!! My favorite way is to serve with your favorite dip cracker. Enjoy!!"

Rating: This weblink has been rated 7 times with an average star rating of 4.7 Read Reviews (7)

Rate/Review | 281 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
2 Hrs 25 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (8 ounce) package cream cheese, cubed
  • 1 (.25 ounce) envelope unflavored gelatin
  • 1 cup minced celery
  • 1 cup finely chopped onion
  • 1 cup mayonnaise
  • 8 ounces imitation crabmeat, coarsely chopped

Directions

  1. In a medium pot, heat mushroom soup. When soup is hot, stir in the cream cheese; continue stirring until all of the cheese has melted.
  2. Stir gelatin into the cheese and soup mixture. Stir constantly, being careful not to let the mixture come to a boil. When the gelatin has dissolved, remove the pot from the heat and let cool.
  3. Mix celery, onion, and mayonnaise into the cooled soup mixture. Add crabmeat to the mixture. Pour the dip into a serving bowl, cover the bowl, and refrigerate it for 2 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 501 | Total Fat: 46.5g | Cholesterol: 71mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by MAGGIE MCGUIRE 
This is a little on the bland side, but good. It appeared to be more of a spread than a dip.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2008 by Lydia 
This is the closest recipe I found on this site to match one I got from my friends mom. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2008 by Laurie 
Very easy to make. Received many compliments. I will definately make this again. I used a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2007 by LuAnn Wagner 
I have made this recipe many times in the past, but lost the recipe. I'm so glad I found it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2002 by MARIA CONCEICAO 
VERY GOOD MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2009 by Bethy 
I've actually been using a version of this recipe for a few years now for Halloween. It can... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2008 by BarbJ 
This is a great crab dip. It could almost be called a crab spread as it's firmer than a dip,... MORE

 
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