Tropical Strawberry Recipe -
Tropical Strawberry Recipe
  • READY IN 10 mins

Tropical Strawberry

Recipe by  

"This smoothie it's great for summer days."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
  • PREP

    10 mins

    10 mins


  1. In a blender, blend the strawberries, pineapple, milk, yogurt, sugar, and ice until smooth.
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Reviews More Reviews

Most Helpful Positive Review
Jun 02, 2005

This was the first smoothie i've tried with pineapple and it was very good! I followed the recipe exactly.

Most Helpful Critical Review
Nov 08, 2010

I agree with a couple of reviewers who noted there is too much frozen fruit and too little milk - I have a powerful Vita-Mix and still this didn't want to blend witbout adding more milk - and I didn't even add the ice. Beyond that, it was neither flavorful enough nor sweet enough. Hubs liked it but then he didn't know how I had to play with it.

Apr 07, 2005

This recipe was good. I make in the morning for breakfast and it fills me up until lunchtime.

Mar 02, 2005

I have not tried this recipe yet but I've had smoothies just like it and they were delicious! Try substituting sweetened and condensed milk for the milk.

Jul 20, 2007

This is a great way to use all the frozen fruit in my fridge! You can even omit the ice if you use frozen fruit. Play with the proportions if you prefer to have it more smoothie like. I added a splash of vanilla for additional flavor.

Oct 08, 2007

This recipe was just what I was looking for, it was perfect! I used strawberry flavored yogurt. And I added half a banana to sweeten it up a bit because it was a little sour with all that pineapple. I will definitely make this one all the time!

Feb 25, 2007

I would have give it the extra star but i think that if you would have added a bit more strawberries it would taste more fruity Still a great recipe .

May 28, 2006

This was very good! i served it at a party and my friends liked it. It was really thick though, and we had to use spoons. Im assuming thats becuase we used ice cream insted of yogurt though.


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  • Calories
  • 179 kcal
  • 9%
  • Carbohydrates
  • 35.3 g
  • 11%
  • Cholesterol
  • 8 mg
  • 3%
  • Fat
  • 2.2 g
  • 3%
  • Fiber
  • 2.4 g
  • 10%
  • Protein
  • 6.4 g
  • 13%
  • Sodium
  • 82 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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