Tropical Mango Mousse Recipe
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Tropical Mango Mousse

By: Robyn Webb  
"There's nothing quite so refreshing as mangos! Preparation time: 5 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."

Rating: This weblink has been rated 13 times with an average star rating of 3.6 Read Reviews (11)

Rate/Review | 574 people have saved this

 

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Original Recipe Yield 6 servings/ serving size: 1/2 cup
 

Ingredients

  • 2 mangos - peeled, seeded, and cubed
  • 1 banana
  • 2/3 cup nonfat plain yogurt
  • 2 teaspoons honey
  • 6 cubes ice
  • 1 teaspoon vanilla extract

Directions

  1. In a blender combine mangoes, bananas, yogurt, honey, ice cubes, and vanilla extract until smooth. Refrigerate for 3 hours. Pour into individual dishes and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 87 | Total Fat: 0.3g | Cholesterol: < 1mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2003 by HOLLY1966 
Neither my daughter nor I liked this at all. Will not make again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2003 by LOLY 
I loved it! Much better when frozen. I made it because I love mangos, and will make again... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2006 by IMVINTAGE 
We have eaten very extravagantly this weekend & I thought this light, healthy dessert would be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by M_GINNY 
Excellent! Nice and cold and good for hot summer days. It's nice and healty too. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2003 by KIM S 
We drank it as a smoothie. Great! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2007 by mighty moose 
I can't eat dairy, so I used a package of soft Mori-Nu silken tofu, and blended it with a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2009 by Fit&Healthy Mom Supporting Member (Click to learn more about Supporting Membership)
Excellent flavor and healthy dessert! I think it tastes even better if kept in the freezer for... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2004 by ANTIQUEGIRL 
The strong flavor & texture of a banana in this recipe complete overpowers the wonderful... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2003 by ALGermany 
Quick, easy to modify... and simply delicious and light! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2009 by CATATWORK 
This is not mousse but smoothie! MORE

 
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