Recipe by MsNingyoo
"These are great on a summers day or on a whim, especially with lightly sweetened ice tea. They hold the taste of coconut and banana with flecks of pineapple and kiwi."
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1 (14 ounce) can
1 (8 ounce) can
chopped kiwi fruit
Oh yes, this recipe is a keeper. We thoroughly enjoyed these creamy ice pops. The coconut, banana, pineapple, and kiwi are perfectly balanced, with not one dominating, with the flavor leaning toward a pina colada IMO. I used light coconut milk and sub'd Truvia for the sugar. Another thing you'll like about this recipe is how easy it is to make. These would be the absolutely perfect snack or dessert for a summer BBQ (actually perfect any time in this house!). Well done MsNingyoo.
* Percent Daily Values are based on a 2,000 calorie diet.
Tropical Kiwi Ice Pops
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 128
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