Reviewed: Jul. 6, 2009

I'm not sure why this is showing up with only three stars when I have a five star review, but I made this for the fourth of july and it was a hit again! If you don't want to do sandwiches, you can fill the center of an angel food cake with the icecream and top with the coconut fruit mixture, seriously gorgeous and delicious!

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Reviewer:

serenadelorenzo

Cooking Level: Expert

Home Town: Roseburg, Oregon, USA

Living In: Portland, Oregon, USA

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Reviewed: Mar. 21, 2008

Yummo! This was so easy to make and it felt like a light and delicious dessert. I think the fruits would be better in left to sit in the fridge overnight sprinkled with sugar. Then mix them with the lime and coconut milk in the morning. We can't wait to make this again, especially when the fruits are in season!

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