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Tropical Chicken II

Submitted by: CUTY

Grilled chicken breast kissed by the citrus flavors of the sun - lemon, lime, orange, pineapple and cherry.

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I've made this recipe ever since we moved to California, and I've adapted it to include ingredients that are readily available here. Our two teenagers think this dish is terrific, and I've made it numerous times for special occasions.

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Tropical Chicken Salad

Submitted by: Robyn Webb

The choice of fruits for this delicious salad are wonderful - mango, pineapple, and mandarin orange. The mayonnaise/sour cream dressing has a splash of coconut extract which goes perfectly with the chicken, the fruit, and the tropical theme. Makes six servings.

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South Of The Sea Chicken and Bananas

Submitted by: Karen Anne Bush

Chicken and bananas go for a dip in sweetened milk and coconut with a splash of lemon. They bake side by side in a corn flake crust for a luscious tropical treat.

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Super Easy Chicken Fingers

Submitted by: Trudi Davidoff

Breaded morsels of chicken make great appetizers with your favorite dipping sauce, or pile several on French bread or in pita.

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Oven Baked Herb Chicken

Submitted by: Cathy Grubbs

Combined with a little butter and lemon juice, packaged salad dressing mix is a great shortcut to infusing chicken with just the right blend of herbs.

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Chicken a la Mayo

Submitted by: William Anatooskin

An herbed lemon mayonnaise bonds chicken to its corn flake crust.

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Breaded Parmesan Chicken

Submitted by: Dusti Fees

The never-ending search for perfect comfort food may very well lead here, with a pleasing arrangement of chicken coated with herbed parmesan.

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Normal Chicken

Submitted by: MMHASTY

Very, very easy! Chicken with soy sauce and Worcestershire. My mom used to make it so often that it won this funny title. Serve with white rice to pour the extra juice over.

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