The reviewer gave this recipe 5 stars. This recipe averages a 3.75 star rating.
Reviewed: Oct. 22, 2007
Wow, I wasn't expecting something this good for so few ratings. One thing I did different was melt 20 individually wrapped caramels, like I saw on another recipe on this site, into the condensed milk to give it a more true caramel taste.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.75 star rating.
Reviewed: Dec. 19, 2006
I make these all of the time. They're fast, easy, and someone always asks for the recipe. A suggestion: Be sure to use unsalted butter, otherwise the crust is too salty.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.75 star rating.
Reviewed: Dec. 29, 2004
I make these bars all of the time. People seem to really like them. If you do not like coconut, this is probably not the recipe for you.
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