Recipe by aquariuscook
"With tasty grilled shrimp and spicy mayonnaise, you won't want to have a BLT any other way! "
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
chipotle pepper in adobo sauce
ground black pepper
extra-large shrimp - peeled, deveined, and tails removed
salt and ground black pepper to taste
avocado, peeled, pitted and sliced
leaves romaine lettuce
ripe red tomato
sourdough bread, toasted
My grocery store didn't have any chipotles so I had to make do with that new Kraft Chipotle mayo. Sandwich was very good, it's a BLT with shrimp added. Super-messy to eat and keep together in sandwich form but everyone enjoyed it.
so many healthier options for substitutions for this. i'm opting for a chipotle guacamole with fat free sour cream instead of mayo, turkey bacon instead of regular bacon, and NOT making this a double decker! waist lines!
Everything you would ever want, smoky, spicy, creamy, tangy salty. Amazing
Yum! Don't be like me and not read the recipe carefully... I dumped the whole can of chipotle peppers into the mayo when it should have been only one individual pepper (I've never used this ingredient before)! My mouth was on fire, lol. I did scrape off most of it from the sandwich because of this unfortunately. The tiny bit I left on really gave that sandwich great flavour! I did not season the shrimp or use olive oil; just cleaned and peeled them then fried in the bacon grease. Also used regular, toasted bread to make the sandwiches. For a complete meal, add a salad.
Loved these sandwiches. Made them myself with two chipotles and Wasabi-Mayo to start with. SPICY! Danged good.
Wow -nice twist on a classic BLT! If you love grilled shrimp, love BLT's and have a taste for things with a bit of kick then this sandwich is for you. I had leftover grilled shrimp (Best BBQ Shrimp Ever from this site) so I thought I'd give this a try. This was so good - from the spicy mayo to the smoky bacon coupled with the grilled shimp to the creamy, cool avocado and the crisp fresh veggies. This definitely isn't your "run of the mill" BLT.
is there a piece of cheesecake to go with this??? Love this sandwich at the cheesecake factory.
This was awesome! I didnt make my sandwich triple decker, just a single. It was just perfect! I only changed 2 things. I did not have avocado in the house so I used the mayo on 1 slice of bread and plain cream cheese on the other. It didn´t have the cooling effect that creamy avocado has, but it was still tasty. I also added 2 chopped chipotle peppers in while the shrimp cooked in a skillet. My mouth was on fire after I devoured the sandwich but it was so good!
* Percent Daily Values are based on a 2,000 calorie diet.
Triple Decker Grilled Shrimp BLT with Avocado and Chipotle Mayo
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 1071
Check out time-saving recipes, because any night’s a good night to grill.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
What's cooking on Long Island? Anne's triple-decker grilled shrimp BLTs.
See how to make incredibly quick-and-easy, very flavorful grilled shrimp.
Tilapia filets turn into tasty fish tacos with a tangy adobo and lime dressing.