Photo of: Chocolate Cheesecake

Chocolate Cheesecake

Provided by: EAGLE BRAND®
Creamy chocolate cheesecake is baked in a graham cracker crust. Perfect for special occasions. 

Photo of: Marbled New York-Style Cheesecake

Marbled New York-Style Cheesecake

Provided by: EAGLE BRAND®
A rich and creamy favorite, this cheesecake is marbled with swirls of vanilla and chocolate. 

Photo of: Easy Chocolate Ice Cream 'N' Cake

Easy Chocolate Ice Cream 'N' Cake

Provided by: EAGLE BRAND®
Tempt yourself with this divine chocolate ice cream layered with white cake. It's like a birthday party in your mouth. 

Photo of: Chocolate Cheesecake

Chocolate Cheesecake

Submitted by: Lori Coulthard 
Lori Coulthard of Laramie, Wyoming sent in the recipe for this luscious cheesecake with a hint of almond in the creamy chocolate filling. 

Photo of: Chocolate Cherry Cheesecake

Chocolate Cherry Cheesecake

Submitted by: Kathy Speer 
My love for chocolate-covered cherries inspired this fun and fancy cheesecake that's perfect for Christmas. 

Photo of: Brownie Chocolate Chip Cheesecake

Brownie Chocolate Chip Cheesecake

Provided by: EAGLE BRAND®
A cream cheese filling tops a crust of chewy chocolate fudge brownies. Garnish with mini chocolate chips. 

Photo of: Chocolate Chip Cheesecake II

Chocolate Chip Cheesecake II

Submitted by: WIFE2BUTT 
I have had others and this is the BEST! It has a chocolate crumb crust and is speckled with miniature chocolate chips. 

Chocolate Lovers Cheesecake

Submitted by: BRENDAPAYTON 
A very simple but delicious chocolate cheesecake in a chocolate cookie crust. 

Photo of: Rich Chocolate Cheesecake

Rich Chocolate Cheesecake

Submitted by: Mary Walker 
With seven children and 15 grandchildren, Mary Walker of Berlin, Maryland favors desserts that serve a bunch. 'Here's a special treat that will easily satisfy the chocolate cravings of up to 16 hungry people,' she confirms. 

Photo of: Frosted Chocolate Chip Cheesecake

Frosted Chocolate Chip Cheesecake

Submitted by: Arlene Butler 
Heavenly is a good description for this luscious dessert, conveniently made a day ahead. When I dont have a candy bar on hand, I melt cup of chocolate chips to use in the frosting. Whipped cream can be used in place of the whipped topping. --Arlene Butler, Ogden, Utah 
 
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