Triple Berry Baked Brie Recipe - Allrecipes.com
Triple Berry Baked Brie Recipe
  • READY IN ABOUT hrs

Triple Berry Baked Brie

Recipe by  

"A wheel of baby Brie is topped with mixed berry preserves and chopped nuts, wrapped in puff pasty, and baked until golden brown and the cheese is warm and creamy--a terrific appetizer when served with crackers or sliced pears!"

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
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  • PREP

    20 mins
  • COOK

    25 mins
  • READY IN

    1 hr 10 mins

Directions

  1. Heat oven to 400 degrees F. Unfold puff pastry on a lightly floured surface. Roll gently to seal any cracks in pastry. Spoon preserves onto center of pastry. Place cheese on top of preserves. Sprinkle evenly with nuts. Fold pastry up over the cheese to cover. Trim excess pastry and press to seal seams. Reserve pastry scraps.
  2. Whisk egg and water in small bowl. Brush seams with egg mixture. Place seam-side down on baking sheet. Cut pastry scraps into decorative shapes and arrange on top, if desired. Brush with egg mixture.
  3. Bake 25 minutes or until golden brown. Let stand 20 minutes before cutting. Serve with crackers and sliced fruit.
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Reviews More Reviews

Jan 02, 2012

I made this but substituted the apricot/peach jam for the triple berry. My friends raved about it and made me make the next time we got together.

 
Oct 13, 2011

Baked brie has been a staple appetizer of mine since college... it's so incredibly easy!

 
Dec 02, 2012

I found this appetizer last night at a holiday party and it was the best thing I've ever put in my mouth! I can't wait to go to the store today and get the ingredients and make it for my family.

 
Nov 16, 2013

Easy and delicious!

 

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Nutrition

  • Calories
  • 310 kcal
  • 16%
  • Carbohydrates
  • 25.5 g
  • 8%
  • Cholesterol
  • 37 mg
  • 12%
  • Fat
  • 20 g
  • 31%
  • Fiber
  • 0.9 g
  • 4%
  • Protein
  • 7.4 g
  • 15%
  • Sodium
  • 346 mg
  • 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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