The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Oct. 23, 2009
My family loves this and requests I make every Thanksgiving. After reading the reviews I added crushed and the chunks, heated 4 Tablespoons of Eagle Brannd milk in the microwave just enough to warm slightly and drizzled with a fork over each serving all it needs is a tiny amount on top and it blends wonderfully.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Oct. 19, 2009
After moving to North Carolina I heard about a pineapple casserole and knew I needed to find a recipe for it. This seems odd but really comes together well. I do prefer crushed pineapple to chunk, it's just much easier to eat. It's always a hit and it's a must at every family get-together.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by PAISLEYANNE

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 16, 2009
I made this the other night and it was AWESOME!!! The only thing I will change next time will be to add more pineapple as it was not enough in my opinion. But still great!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Apr. 27, 2009
Doctored it up a bit // added 2 cans of the chunk and 1 can of crushed pineapple and it came out awesome. kept the juice w/the crushed but didn't use the chunked juice. I also used an entire sleeve of the ritz crackers as it gave much better look and then I didn't waste any crackers by getting stale. I dabbed butter ontop and baked as directed. It went over wonderful w/the additional of pineapple & crackers.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Oct. 30, 2008
This recipe is so awesome! My husband loved it! I will definitely make it again and again!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.72 star rating.
Reviewed: Sep. 18, 2008
this recipe had a good flavor, but was much too dry! i followed the directions exactly, but it turned out way too crunchy and dry.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jun. 6, 2008
I make this regularly for any office function. Actually, now they just tell me to bring the pineapple cheese casserole. I prefer it with pineapple tidbits if you can get them. Its great with chucks but the tidbits are just the perfect size not so bulky. Yes, you can use the low fat crackers but try it the wheat Ritz or any knock off brand of wheat ritz type crackers. It is even better! You wont be sorry you made it.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Dec. 27, 2007
Just like moms!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jan. 14, 2007
Updated 8/1/09--I've made this several times now and everyone raves over it. I've tried it with chunked pineapple and crushed and crushed is much better. Also, I've used low fat and regular crackers and they're both just as good. Next time I make it I'll post a picture. It is like eating dessert with dinner...YUM YUMMY!!!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by CASEYRAY

Cooking Level: Beginning

Home Town: Marion, Arkansas, USA
Living In: Horn Lake, Mississippi, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 20, 2004
As strange as these ingredients may sound - this dish always gets a very high rating when I take it to office luncheons, Thanksgiving, or just any place that needs a side dish. It is excellent!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Living In: Knoxville, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Apr. 22, 2004
I've had this recipe for years and it is one of my favorites....great with breakfast, brunch, lunch or dinner! I like to use pineapple tidbits instead of chunks. I usuallly don't tell people what's in it until after they've tasted it (the combination of ingredients seems kind of bizzare!) I recently took this to a gathering and 12 people out of 14 asked for the recipe!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.
Reviewed: Nov. 22, 2002
I liked this-served it with chicken.
Was this review helpful? [ YES ]
9 users found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Chicago, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.72 star rating.
Reviewed: Aug. 21, 2001
Mediocre.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Nov. 22, 2000
This is also good with Cool Whip on top!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Apr. 5, 2000
This is an absolutely delicious side dish, especially with ham. It's good hot or cold. It's great to tote along to a pot luck.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog



 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?