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Tri-Color Pasta Salad

SUBMITTED BY: MEEHSKABOB

"This is a quick and tasty pasta salad that all of my friends beg me to make whenever there is a party! It is always a crowd pleaser!"
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds uncooked tri-color spiral pasta
  • 10 ounces diced processed American cheese
  • 1 large head broccoli, cut into florets
  • 1 (16 ounce) bottle Italian-style salad dressing

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Toss cooled pasta with cheese, broccoli and Italian-style dressing to taste. Serve immediately.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2003 by Navy_Mommy
There wasn't enough in this recipe so I ended up adding a lot of extras like olives,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2007 by Angela
Great base recipe. I made this for a BBQ. I didn't have broccoli though. I added black... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2007 by MSBHAVENNIOWA
The base of this salad is great but I also add black olives, chunks of feta(instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2005 by EFFIE117
QUICK! EASY! DELICIOUS! Need I say more? :) MORE


 
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Nutritional Information
Tri-Color Pasta Salad

Servings Per Recipe: 15

Amount Per Serving

Calories: 432

  • Total Fat: 21.6g
  • Cholesterol: 18mg
  • Sodium: 512mg
  • Total Carbs: 48.5g
  •     Dietary Fiber: 2.7g
  • Protein: 13.1g

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