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Treasure Cookies
SUBMITTED BY:
JJOHN32
"My niece gave me this recipe."
RECIPE RATING:
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(11)
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Original recipe yield 5 dozen
SERVINGS
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 1/2 cups graham cracker crumbs
1/2 cup all-purpose flour
2 teaspoons baking powder
1 (14 ounce) can sweetened condensed milk
1/2 cup butter, melted
1 1/3 cups flaked coconut
2 cups semisweet chocolate chips
1 cup chopped pecans
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DIRECTIONS
Preheat oven to 375 degrees F (190 degrees C).
In a small bowl mix cracker crumbs, flour and baking powder.
In a large mixing bowl, beat condensed milk and margarine until smooth.
Add cracker crumb mixture and blend well. Stir in coconut, chocolate chips, and pecans.
Drop by rounded teaspoon on a cookie sheet sprayed with non-stick spray. Bake 9-10 minutes or until lightly browned. Store loosely covered at room temperature.
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REVIEWS
Reviewed on May 4, 2003 by AUNTIE_CAROLINE
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AUNTIE_CAROLINE
May 4, 2003
In my circles this is the favorite cookie. They're delicious and stay moist & chewy for up to a week (if they last that long). I make mine with walnuts and bake them on non greased non stick pans and they turn out great every time. One tip make sure your butter/margerine is well softened and add the condensed milk a little at a time.
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4 users found this review helpful
In my circles this is the favorite cookie. They're delicious and stay moist & chewy for up to...
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Reviewed on Mar. 13, 2008 by cindym
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cindym
Mar. 13, 2008
I have made these more times than I can count they are always delicious and moist. Easy to make with common ingredients. I highly recommend you try this at least once, it'll be one of your favorites after the first time.
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1 user found this review helpful
I have made these more times than I can count they are always delicious and moist. Easy to...
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Reviewed on May 9, 2007 by
CHEFJULIE1
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CHEFJULIE1
May 9, 2007
These were good - similar to a chocolate chip cookie, but just with a little twist. I like that it made 5 dozen. Plenty to go around.
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1 user found this review helpful
These were good - similar to a chocolate chip cookie, but just with a little twist. I like...
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Reviewed on Oct. 12, 2006 by Jen.M
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Jen.M
Oct. 12, 2006
Yummy, yummy, yummy....these cookies are absolutely delicious! I made these for the first time yesterday and they turned out great. I used half pecans and half walnuts, but did everything else the same. Very easy and the family loves them....definitely a wonderful holiday cookie :)
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1 user found this review helpful
Yummy, yummy, yummy....these cookies are absolutely delicious! I made these for the first time...
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Reviewed on Nov. 27, 2005 by CJACKSON2000
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CJACKSON2000
Nov. 27, 2005
Very awesome! Ooey gooey goodness! My oven bakes a bit hot, so I turned the heat down to 355 for 8 minutes or so. I highly recommend not spraying the cookie sheet first. There's really no need with that much butter.
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1 user found this review helpful
Very awesome! Ooey gooey goodness! My oven bakes a bit hot, so I turned the heat down to 355...
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Reviewed on Jul. 21, 2007 by
LORIKAE
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LORIKAE
Jul. 21, 2007
EH, these were just OK for me and my family. We are about to move and I had leftover chocolate, graham crumbs and coconut flake that I wanted to get rid of and this was the only recipe that matched those ingredients. I added a little almond extract to the dough as well. There was not enough moisture in the dough to "drop" the cookies, so I added about a 1/4 c. applesauce to moisten them up. Dough was still very stiff so I rolled them into balls and smashed onto baking sheet much like you would a peanut butter or snicker doodle cookie. They came out looking great and smelled wonderful, but the flavor was just alright. Not really our kind of taste I guess. Maybe it was the quality of my ingredients?
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0 users found this review helpful
EH, these were just OK for me and my family. We are about to move and I had leftover...
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Reviewed on Dec. 13, 2005 by
Inked Mom
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Inked Mom
Dec. 13, 2005
These were good, different. There was so many chocolate chips in it, compared to batter, that I had a hard time getting them to stick together. They were good though.
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0 users found this review helpful
These were good, different. There was so many chocolate chips in it, compared to batter, that...
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Reviewed on Nov. 2, 2005 by PAIGEWATSON
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PAIGEWATSON
Nov. 2, 2005
Awesome and Simple. My roomates gobbled them up. I followed the directions exactly and they were perfect!
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0 users found this review helpful
Awesome and Simple. My roomates gobbled them up. I followed the directions exactly and they...
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Reviewed on Jun. 3, 2005 by CEMAJOR83
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CEMAJOR83
Jun. 3, 2005
They're somehow even better than they sound!
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0 users found this review helpful
They're somehow even better than they sound!
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Reviewed on Jan. 19, 2005 by
FOODWIZ
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FOODWIZ
Jan. 19, 2005
Amazing! Everyone loved them, even those who don't like coconut!
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0 users found this review helpful
Amazing! Everyone loved them, even those who don't like coconut!
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